Opening Doors in Australia’s Thriving Hospitality Sector Your skills and experience are your passport to success.

From chefs to restaurant managers, we guide hospitality professionals through the assessment process, helping you demonstrate your expertise and secure a fulfilling career in Australia.

  • 1
    Baker
  • 2
    Pastrycook
  • 3
    Butcher or Smallgoods Maker
  • 4
    Chef
  • 5
    Cook
  • 6
    Cafe or Restaurant Manager
  • 7
    Caravan Park and Camping Ground Manager
  • 8
    Hotel or Motel Manager
  • 9
    Licensed Club Manager
  • 10
    Bed and Breakfast Operator
  • 11
    Accommodation and Hospitality Managers (not covered elsewhere)
  • 12
    Hospitality, Retail and Service Managers (not covered elsewhere)